Mother's Day Brunch

AMUSE BOUCHE

APPETIZER

• WATERMELON SALAD

  Cucumber, Grapefruit, Feta Cheese, Basil, Lime Dressing

• AVOCADO TOAST (v)

  Black Truffle, Toasted Sour Dough, Pickled Red Onion

• WHIPPED BRIE CHEESE

  Olive Tapenade, Toast Points

• OYSTERS ON THE HALF SHELL

  6 Oysters, Pickled Shallot, Brunoised Cucumber, Cilantro, Lemon

ENTRÉE

• CURLY ENDIVE SALAD

  Black Truffle, Pancetta Lardon, Poached Egg, Focaccia, Dijon Dressing

• SMOKED SALMON BENEDICT

  English Muffin, Poached Egg, Hollandaise, Sliced Red Onion, Chive, Ossetra Caviar, Roasted Potato

• SAVORY CREPE

  Fire Roasted Red Bell Pepper, Caramelized Onion, Poached Egg, Swiss Cheese, Black Truffle

• GRILLED HALIBUT

  Cauliflower Black Truffle Puree, Eggplant

• VEGAN SKILLET (v)

  Egg Substitute, Black Truffle, Sun Dried Tomato, Mushroom, Spinach

DESSERT

• STRAWBERRY NAPOLEON

  Strawberry, Chantilly Cream, Puff Pastry

• RASPBERRY SAGO (v)

  Coconut Tapioca Pearls, Dehydrated Raspberry, Lime Sorbet

• SALTED CARAMEL CHOCOLATE TART

  Champagne Anglaise